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One Bowl Chocolate Chip Banana Bread

This delicious and easy banana bread recipe is mixed up in just one bowl with just the right amount of mini chocolate chips!


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Prep Time: 10 mins

Cook Time: 50 mins

Total Time: 1 hr

Serves: 8


Ingredients

  • 3 ripe bananas

  • 1/3 cup melted butter

  • 1/2 cup sugar

  • 1 large egg, lightly beaten

  • 1 tsp vanilla extract

  • 1 tsp baking soda

  • pinch of salt

  • 1 1/2 cups all purpose flour

  • 1/2 cup mini chocolate chips


Instructions

  1. Preheat oven to 350 degrees F. Spray a 8"x5" (or similar size) loaf pan with baking spray (the kind with flour in it) and set aside.

  2. In a large bowl mash the bananas until completely smooth. Stir in the melted butter until smooth.

  3. Add the sugar, egg, vanilla, baking soda, salt and flour and stir until the batter is thick and combined. Fold in the chocolate chips then pour/scoop the batter into the prepared loaf pan.

  4. Bake for 50 minutes to 1 hour, or until toothpick inserted in center comes out clean. Let cool completely on a wire rack. Slice and enjoy!


Notes


Sprinkle a few more chocolate chips on top of the batter before baking for a pretty presentation.

If you want plain banana bread, simply leave the chocolate chips out.







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